Our menu is prepared using fresh and seasonal products
= HOME MADE
Our dishes
Savory pie and salad
12.00 €
Pear Aumonière / Reblochon / Honey and salad
14.00 €
Italian salad
16.00 €
Farcement and salad
13.00 €
Butcher's Piece
From 15.00 € to 25.00 €
Children's menu
Dish + Dessert + Syrup
9.00 €
The desserts
Dessert of the day
From 6.00 € to 9.00 €
Ice cream cups
Liège coffee
Liège chocolate
Dame blanche
8.50 €
Snack
Sweet crepes
Sugar / Lemon
Butter / Sugar / Lemon
Blueberry or Strawberry Jam
Honey
Salted butter caramel
Nutella
Homemade chocolate
Your choice
3.50 €
3.80 €
4.20 €
4.50 €
4.50 €
4.50 €
4.50 €
Aperitif boards
Charcuterie / Cheese
14.90 €
Pinsa
13.00 €